# Coconut Chickpeas

These coconut chickpeas are a quick and easy go-to meal for hot summer days.

- Cuisine: Indian
- Category: Drink
- Language: en

## Ingredients

- 1 onion
- 1 garlic
- 1 chili
- garam masala
- cumin
- a little paprika
- tomatoes
- chickpeas
- creamy coconut milk
- lemon or lime juice
- maple syrup, chopped up
- salt

## Instructions

1. Start by frying onion and garlic.
2. Optionally add a chili if you're spicy.
3. Add garam masala, cumin and a little paprika.
4. Cook the tomatoes until they are soft and mushy.
5. Add your chickpeas, creamy coconut milk, lemon or lime juice, and chopped up maple syrup.
6. Don't forget the salt.
7. Just let it simmer.

## Source

- Original video: https://vm.tiktok.com/ZGd956KUs/
- Recipe page: https://www.cliprecipe.com/recipe/1eb3bb9d-c5e7-4bef-a7c9-c8ec67a3062c
- Extracted: 2026-06-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt