# Koko Samoa Brownies

These are fudgy/chewy brownies that should only be consumed once in a great while.

- Total time: 35 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 1 cup butter
- 0.75 cups Koko Samoa
- 2 cups sugar
- 2 tsp vanilla
- 2 whole eggs
- 1 egg yolk
- 1 cup flour
- 0.5 tsp baking powder
- 0.25 tsp salt

## Instructions

1. Melt butter over medium-high heat.
2. Add Koko Samoa to the melted butter.
3. Simmer the mixture for 5 minutes.
4. Pour the mixture into a medium/large bowl.
5. Add sugar to the bowl.
6. Add vanilla to the bowl.
7. Mix until combined.
8. Add 2 whole eggs, mixing in one at a time.
9. Then, add 1 egg yolk.
10. Add flour to the mixture.
11. Add baking powder to the mixture.
12. Add salt to the mixture.
13. Mix until combined.
14. Pour the mixture into a 9 x 13 pan, greased or lined with parchment paper.
15. Bake at 350 degrees Fahrenheit for 35 minutes.

## Equipment

- pot
- spatula
- bowl
- mixer
- 9 x 13 pan

## Tips

- If you want it more cakey, use 4 whole eggs.
- Don't overcook it, and cool completely before cutting.

## Source

- Original video: https://vt.tiktok.com/ZSBKQ8v64/
- Recipe page: https://www.cliprecipe.com/recipe/1ea4b2ab-b55c-4c50-8a2f-b8047f1b3fe6
- Extracted: 2025-07-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt