# 2 ingredient no bake brownies

These no-bake fudge brownies are gluten-free, vegan, refined sugar-free, nut-free, and packed with protein.

- Total time: 240 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 1 cup chickpeas
- 1.5 cup dark chocolate
- 1 tbsp coconut oil

## Instructions

1. Melt 1 cup of dark chocolate in a bowl over a saucepan with two inches of water on a low heat.
2. Blend the melted chocolate with 1 cup of chickpeas until smooth.
3. Transfer the mixture to a lined loaf tin.
4. Refrigerate for 4 hours or until set.
5. Top with 1/2 cup of extra melted chocolate, optionally stirring in 1 tbsp of coconut oil for a fudgier topping.

## Equipment

- blender
- bowl
- saucepan
- lined loaf tin

## Tips

- Eat from refrigerated for more of a fudge.
- Microwave a piece for 30 seconds for the ultimate brownie texture.

## Source

- Original video: https://www.instagram.com/p/DJO6mRYseJg/
- Recipe page: https://www.cliprecipe.com/recipe/1e76b8cb-261b-462d-a6ff-f33e9801c793
- Extracted: 2025-07-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt