# One Pot Shawarma Rice

This recipe demonstrates how to make a delicious and easy one-pot shawarma rice dish with flavorful toppings.

- Servings: 1 servings
- Total time: 20 min
- Cuisine: Middle Eastern
- Category: Drink
- Language: en

## Ingredients

- 1 package shawarma seasoning
- 1 pinch smoked paprika
- 1 tablespoon lemon juice
- 6 chicken thighs
- 1 cup onion
- 2 cloves garlic
- 1 tablespoon turmeric
- 1 cup rice
- 1.5 cup water
- 1 cup red cabbage
- 0.5 cup pickles
- 1 cup cherry tomatoes
- 0.5 cup parsley
- 0.5 cup red onion
- 2 tablespoons vinegar
- 1 tablespoon olive oil
- 1 pinch salt
- 1 pinch black pepper
- 0.5 cup tahini
- 1 tablespoon lemon juice
- 1 clove garlic

## Instructions

1. Marinate chicken thighs in shawarma seasoning, smoked paprika, and lemon juice.
2. Sear chicken thighs until 70% cooked, reserving the fond in the pan.
3. Sauté diced onions and garlic in the same pan, adding turmeric for color.
4. Add rice to the pan and stir to coat with the fond and spices.
5. Pour in water, salt and  add the seared chicken to the pan.
6. Cover and cook the rice as usual.
7. Make a vinegar-based slaw with red cabbage, pickles, cherry tomatoes, parsley, red onion, salt and pepper.
8. Prepare a creamy tahini sauce with tahini, lemon juice and garlic.
9. Fluff the cooked rice and slice the chicken.
10. Assemble the dish by layering rice, chicken, slaw, and tahini sauce.

## Equipment

- large bowl
- spoon
- small bowl
- whisk
- large pan with lid
- knife
- tongs
- grater

## Source

- Original video: https://www.instagram.com/share/reel/BAURljxxCe
- Recipe page: https://www.cliprecipe.com/recipe/1e701f5a-ac07-475c-b641-208dfd3ca988
- Extracted: 2025-03-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt