# Cottage Cheese Pizza Buns

- Servings: 8 buns
- Cook time: 30 min
- Category: Dinner
- Language: en

## Ingredients

- 400 g low-fat cottage cheese
- 3 whole egg
- 150 g flour
- 1 tsp baking powder
- 200 g chicken or turkey ham, diced
- 70 g low-fat cheese, shredded
- salt (optional)
- pepper (optional)
- oregano (optional)

## Instructions

1. Preheat the oven to 200°C (390°F) and line a baking tray with parchment paper.
2. In a blender or food processor, mix the cottage cheese and eggs until smooth.
3. Transfer the mixture to a bowl and add the flour, baking powder, salt, pepper, and oregano. Stir until well combined.
4. Fold in most of the diced ham and shredded cheese, reserving some for topping.
5. Shape the dough into 8 buns and place them on the prepared baking tray.
6. Sprinkle the remaining cheese and ham on top of the buns.
7. Bake for 25-30 minutes or until golden brown and firm.
8. Let them cool slightly before serving.

## Equipment

- blender or food processor
- bowl
- baking tray
- parchment paper

## Source

- Original video: https://vm.tiktok.com/ZN82AdTns/
- Creator: bakeswithmarlene
- Recipe page: https://www.cliprecipe.com/recipe/1e5c4bbc-4e09-426c-a74f-ef4ac5c258ea
- Extracted: 2026-09-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt