# قطايف كريسبي

Crispy qatayef with date cream and pistachios are a must-try.

- Cuisine: Indian
- Category: Drink
- Language: en

## Ingredients

- 0.5 cup dates
- 0.25 cup milk
- 0.25 cup cream cheese
- some ground cinnamon
- some ground cardamom
- middle size qatayef
- 1.5 cup sugar
- 1.5 cup water
- squeeze lemon juice

## Instructions

1. Add dates, milk, cream cheese, ground cardamom and cinnamon to a food processor.
2. Mix until you get a cream.
3. Cut the qatayef in half.
4. Put it in the oven, air fryer, or fry it in oil.
5. Put the qatayef in the syrup while it is hot.
6. Dip the edges of the qatayef in date cream.
7. Put them with pistachios or any nuts.
8. Arrange and serve.

## Equipment

- food processor
- oven
- air fryer
- frying pan

## Tips

- The syrup should not be too heavy or thick and cold.
- Put the qatayef in the syrup while it is hot; this will make it crispy but not dry.
- Dip the edges of the qatayef in date cream and put them with pistachios or any nuts we like.

## Source

- Original video: https://www.instagram.com/reel/DGvIhI1Muod/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==
- Recipe page: https://www.cliprecipe.com/recipe/1e3f93ed-f7c2-4bc2-8348-7e6130fc5e10
- Extracted: 2025-06-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt