# Easy Baked Chicken and Rice

This recipe is for an easy baked chicken and rice dish that is delicious and perfect for busy weeknights.

- Servings: 2 servings
- Total time: 50 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 2 tablespoons butter
- 1 tablespoon garlic
- 1.5 cups uncooked white rice
- 2.75 cups chicken broth
- 2 chicken breast
- 1 salt
- 1 pepper
- 1 onion powder
- 1 garlic powder
- 1 paprika
- 1 parsley
- 1 broccoli
- 1 grapes

## Instructions

1. Preheat your oven to 350°F.
2. Place 2 tablespoons of butter in a baking dish.
3. Add 1 tablespoon of garlic to the baking dish.
4. Place the baking dish in the oven to melt the butter.
5. Cut 2 frozen chicken breasts into tenders.
6. In the baking dish, add 1.5 cups of uncooked white rice and 2.75 cups of chicken broth.
7. Season the chicken tenders with salt, pepper, onion powder, garlic powder, paprika, and parsley.
8. Place the seasoned chicken tenders on top of the rice and broth mixture in the baking dish.
9. Cover the baking dish with aluminum foil and bake at 350°F for 50 minutes.
10. After 50 minutes, check the internal temperature of the chicken. If needed, bake for an additional 10 minutes at 400°F to brown the top of the chicken.
11. Roast broccoli while the chicken is cooking.
12. Serve the chicken and rice with roasted broccoli. For children, mix some chicken into the rice for easier consumption.

## Equipment

- baking dish
- knife
- spoon
- measuring cup
- aluminum foil

## Source

- Original video: https://www.tiktok.com/t/ZTjSWjU4M/
- Recipe page: https://www.cliprecipe.com/recipe/1d8e258c-3d0c-4e4a-8c13-d5617f95beeb
- Extracted: 2025-05-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt