# Mississippi Chicken

Mississippi Chicken is a juicy, tangy, buttery, and flavorful comfort food that melts in your mouth.

- Total time: 120 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- oil
- chicken
- seasoning blend
- bell peppers
- onions
- au jus gravy packet
- ranch seasoning
- pepperoncinis
- chicken bouillon
- water

## Instructions

1. Add some oil to your pan.
2. Season your chicken with a seasoning blend.
3. Sear the chicken on both sides until nice and brown, but do not fully cook them.
4. Remove the chicken from the pan and place them into an aluminum foil pan.
5. Add more seasonings, bell peppers, onions, au jus gravy packet, ranch seasoning, pepperoncinis, and a little chicken bouillon (or water) to the pan with the chicken.
6. Season your veggies.
7. Place the pan in the oven on 400 degrees Fahrenheit for about 2 hours.

## Equipment

- pan
- aluminum foil pan
- oven

## Tips

- Do not fully cook the chicken when searing.
- Place the chicken in an aluminum foil pan for easier cleaning.
- Season your veggies.

## Source

- Original video: https://www.instagram.com/reel/DSV8iNwjxPE/?igsh=MWl2OWM4d2g4MG93cg==
- Recipe page: https://www.cliprecipe.com/recipe/1d66e4c7-98e9-4e8f-9326-e64b1adea3e7
- Extracted: 2026-02-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt