# Bread Gulab Jamun

This recipe shows how to make gulab jamun using bread.

- Cuisine: Indian
- Category: Baked Goods
- Language: en

## Ingredients

- 8 bread slices
- 10 tbsp milk
- 1 cup sugar
- 3 cup water
- 2 cardamom

## Instructions

1. Cut the edges off of the bread slices.
2. Cut the bread into small pieces and put on a plate.
3. Pour milk over the bread.
4. Knead the soaked bread into a dough.
5. Make small balls out of the dough.
6. Pour ghee into a pan.
7. Add the dough balls to the ghee and fry them until golden.
8. Take the dough balls out of the ghee.
9. Add sugar and water to a pot and bring to a boil.
10. Add cardamom to the boiling sugar syrup.
11. Pour the sugar syrup over the fried dough balls.

## Equipment

- knife
- plate
- pot
- spoon

## Tips

- Soak for a minimum of 2 hours.

## Source

- Original video: https://www.instagram.com/reel/DLAD7i_T3kq/?igsh=aTF3bjgxbmllZDFi
- Recipe page: https://www.cliprecipe.com/recipe/1cf988a0-d525-48c0-8df1-a3abdaea732d
- Extracted: 2025-06-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt