# Sheet Pan Chicken Kefta

A lighter, easier version of kefta made with chicken, cooked on a sheet pan with roasted tomatoes.

- Cuisine: Middle Eastern
- Category: Baked Goods
- Language: en

## Ingredients

- chicken
- super herb heavy
- spices
- tomatoes
- garlic smoke paprika mayo
- onions
- chilies
- herbs
- lemon
- bread

## Instructions

1. Plopped the kefta mixture onto a tray.
2. Shaped the kefta into an even block with wet hands and a spatula.
3. Cut the kefta into individual keftas.
4. Added tomatoes to the empty real estate on the tray.
5. Put the tray into an oven for hands-free cooking.
6. Made a two-minute garlic smoke paprika mayo.
7. Made a salad with onions, chilies, and herbs.
8. Switched to a broil for the last few minutes for golden brown perfection.
9. Added the roasted tomatoes to the salad.
10. Dressed the salad with some lemon.
11. Built the sandwich.
12. Mopped up the juices with the bread.

## Equipment

- sheet pan
- spatula
- oven

## Tips

- Use wet hands and a spatula to shape the kefta into an even block.
- Roast tomatoes on the same sheet pan for a juicy addition.
- Broil for the last few minutes for golden brown perfection.
- Use the bread to mop up the juices from the kefta and caramelize it in the pan.

## Source

- Original video: https://www.instagram.com/p/DGny5E4uycl/
- Recipe page: https://www.cliprecipe.com/recipe/1c5e5a70-f471-4161-976b-9dc4328529cc
- Extracted: 2026-02-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt