# Cheesiest Cheese Balls

A quick and easy recipe for cheesy potato balls that are perfect for a snack or appetizer.

- Servings: 6 servings
- Total time: 5 min
- Category: Soup
- Language: en

## Ingredients

- 5 potatoes
- 1 garlic
- 2 green chilies
- 1 handful coriander leaves
- 1 pinch red chili powder
- 1 pinch salt
- 2 tablespoons corn flour
- 1 cup bread crumbs
- 6 slices cheese
- 1 cup oil

## Instructions

1. Boil potatoes in a pressure cooker.
2. Peel and grate the boiled potatoes.
3. Add grated garlic, green chilies, coriander leaves, red chili powder, salt and corn flour to the grated potatoes and mix well.
4. Make small balls from the mixture, placing a slice of cheese in the center of each.
5. Roll the balls in breadcrumbs, then dip in a mixture of water and corn flour, then roll in breadcrumbs again.
6. Heat oil in a frying pan and fry the balls until golden brown.
7. Serve hot with tomato sauce.

## Equipment

- pressure cooker
- grater
- bowl
- frying pan

## Source

- Original video: https://www.instagram.com/reel/DEw5JCxv7tb/?igsh=MXNqcW9wbXNub29wYQ==
- Recipe page: https://www.cliprecipe.com/recipe/1c572903-a744-40da-b951-678ced36b650
- Extracted: 2025-03-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt