# Cheesy Chicken Fritters

- Servings: 8 servings
- Prep time: 10 min
- Cook time: 20 min
- Total time: 30 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 1 1/2 lbs chicken breast
- 2 whole egg
- 1/3 cup mayonnaise
- 1/3 cup all-purpose flour
- 4 oz mozzarella cheese
- 1 1/2 tbsp fresh dill, chopped
- 1/2 tsp salt
- 1/8 tsp black pepper
- 2 tbsp extra light olive oil
- 1/3 cup mayonnaise (optional)
- 1 whole garlic clove, pressed (optional)
- 1/2 tbsp lemon juice (optional)
- 1/4 tsp salt (optional)
- 1/8 tsp black pepper (optional)

## Instructions

1. Dice chicken into 1/3-inch thick pieces and place in a large mixing bowl.
2. Add eggs, mayonnaise, flour, shredded mozzarella, dill, salt, and black pepper to the bowl and stir until well combined.
3. Cover and refrigerate for 2 hours or overnight.
4. Heat a large non-stick pan over medium heat and add oil.
5. Add chicken mixture to the pan a heaping tablespoon at a time and slightly flatten the tops.
6. Sauté uncovered for 3-4 minutes on the first side, then flip and sauté for 3 minutes on the second side or until golden brown and cooked through.
7. Combine mayonnaise, pressed garlic, lemon juice, salt, and black pepper in a small bowl and stir until smooth to make the aioli.

## Source

- Original video: https://natashaskitchen.com/cheesy-chicken-fritters-video/?utm_source=whisk&utm_medium=webapp&utm_campaign=cheesy_chicken_fritters
- Recipe page: https://www.cliprecipe.com/recipe/1c4e535d-9dcf-4e6d-a774-482bebba68d9
- Extracted: 2026-11-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt