# Chinese Noodle Sauce

A guide on how to make various types of Chinese noodle sauces like a professional.

- Cuisine: Chinese
- Category: Side
- Language: en

## Ingredients

- Green onion
- Garlic
- Chili powder
- White sesame
- Boiling oil
- Sesame paste
- Light soy sauce
- Mashed potatoes
- Red chili
- Cilantro
- Chili sauce
- Onion
- Sprite
- Lemon

## Instructions

1. To make Type one sauce, combine green onion, garlic, chili powder, white sesame, boiling oil, sesame paste, and light soy sauce.
2. For Type two sauce, mix mashed potatoes, red chili, cilantro, white sesame, chili sauce, and light soy sauce.
3. For Type three sauce, combine onion, garlic, green onion, white sesame, boiling oil, and light soy sauce.
4. For Type four sauce, mix green onion, garlic, red chili, chili powder, white sesame, boiling oil, Sprite, lemon, and light soy sauce.

## Source

- Original video: https://www.facebook.com/reel/4202010973385780/?referral_source=native_in_feed_unit&surface_type=reels
- Recipe page: https://www.cliprecipe.com/recipe/1c1ef6c2-bd33-4404-b4a9-7cc0c35168cc
- Extracted: 2026-06-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt