# Crab Rangoon Melt

This recipe shows how to make a delicious crab rangoon melt sandwich using imitation crab sticks, cream cheese, soy sauce, salt, pepper, green onions, and sweet chili sauce, all cooked on a frying pan.

- Servings: 1 servings
- Total time: 12 min
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 8 imitation crab sticks
- 4 tablespoons cream cheese
- 1 tablespoon soy sauce
- 0.5 teaspoon salt and pepper
- 2 tablespoons green onions
- 2 tablespoons sweet chili sauce
- 2 slices brioche bread

## Instructions

1. Chop the imitation crab sticks into small pieces.
2. Add the chopped crab sticks to a bowl.
3. Add cream cheese, soy sauce, salt, pepper, and green onions to the bowl.
4. Mix the ingredients together until well combined.
5. Spread sweet chili sauce on two slices of brioche bread.
6. Place one slice of bread in a frying pan.
7. Add the crab mixture to the bread.
8. Top with the other slice of bread.
9. Cook the sandwich in the pan until golden brown and crispy.
10. Cut and serve.

## Equipment

- knife
- cutting board
- bowl
- spatula
- frying pan

## Source

- Original video: https://www.tiktok.com/t/ZP8FV1kQp/
- Recipe page: https://www.cliprecipe.com/recipe/1bdba9d3-8b5e-4290-8000-9e981cc95eb8
- Extracted: 2025-01-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt