# Corn Pancakes or Waffles

- Servings: 7 servings
- Category: Breakfast
- Language: en

## Ingredients

- 1 pkg. JIFFY Corn Muffin Mix
- 1 egg
- 2 tbsp shortening, melted
- 1/2 cup milk

## Instructions

1. Preheat griddle or waffle iron to medium heat (350°F to 375°F). Grease lightly.
2. Combine all ingredients until large lumps disappear.
3. For pancakes, pour 1/4 cup of batter onto the griddle; turn when bubbles form around the edge, then cook until the bottom is lightly browned.
4. For waffles, use 3/4 cup of batter and cook until steaming stops.

## Source

- Original video: https://www.jiffymix.com/recipe/corn-pancakes-or-waffles/?utm_source=whisk&utm_medium=webapp&utm_campaign=corn_pancakes_or_waffles
- Recipe page: https://www.cliprecipe.com/recipe/1bd260cb-4ba3-441c-b34f-0edd23f66375
- Extracted: 2026-11-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt