# หมูสับกระเทียม (Crispy Garlic & Shallot Minced Pork)

- Servings: 1 serving
- Category: Soup
- Language: en

## Ingredients

- 250 g pork mince
- 15 g garlic, sliced
- 15 g shallot, sliced
- 1 tbsp flour
- 1/2 tbsp light soy sauce
- 1/2 tbsp Golden Mountain soy sauce
- 1 tsp sugar
- 1 tsp Knorr pork powder
- 1 tsp chili flakes
- 2 tbsp cooking oil
- 1 whole egg

## Instructions

1. Heat oil in a pan over medium heat and fry the garlic until golden and crispy. Set aside.
2. In the same pan, dust the shallots with a little flour and fry until crispy. Set aside with the garlic.
3. Fry an egg in the remaining oil until the edges are crispy and the yolk is still runny, then set aside.
4. Using the same fragrant garlic and shallot oil, cook the minced pork until browned and crispy.
5. Add the light soy sauce, Golden Mountain soy sauce, sugar, pork powder, and chili flakes to season the pork.
6. Toss the crispy garlic and shallots back into the pan with the pork and mix everything together.
7. Serve hot over steam rice with the crispy fried egg on top.

## Source

- Original video: https://www.instagram.com/reel/Ddv_FTHRLw3/?stkn=dTM4Zm9idDJwcHk0
- Creator: Nine
- Recipe page: https://www.cliprecipe.com/recipe/1b92948e-e38e-4161-ba09-fe458e71bd2d
- Extracted: 2026-09-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt