# Garlic Potato Stacks

Garlic potato stacks are the side dish of the season, made with thinly sliced sweet or yellow potatoes tossed in a simple herb oil and roasted until crispy.

- Category: Side
- Language: en

## Ingredients

- sweet potatoes
- yellow potatoes
- olive oil
- oregano
- dill
- garlic
- nutritional yeast
- pepper
- salt
- thyme sprigs

## Instructions

1. Thinly slice sweet potatoes or yellow potatoes.
2. Prepare a simple herb oil by combining olive oil, oregano, dill, minced garlic, nutritional yeast, pepper, and salt in a bowl.
3. Whisk the herb oil ingredients together.
4. Toss the sliced yellow potatoes in a portion of the herb oil.
5. Toss the sliced sweet potatoes in the remaining herb oil.
6. Place a sprig of thyme into each well of a muffin tray, which has been prepped with a small amount of oil.
7. Stack the seasoned sweet potato slices into the muffin tray wells.
8. Stack the seasoned yellow potato slices into the muffin tray wells, stacking them higher than the pan because they will shrink during cooking.
9. Roast the potato stacks.
10. Serve and enjoy.

## Equipment

- bowl
- whisk
- muffin tray
- tongs

## Tips

- Stack the potatoes higher than the pan because they will shrink.

## Source

- Original video: https://www.instagram.com/reel/DChqM3ZRBnH/?igsh=MTRqMmQ2bHdlMHIxYQ==
- Recipe page: https://www.cliprecipe.com/recipe/1b5b4438-fda6-4eb4-aa9e-f7261058406c
- Extracted: 2025-12-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt