# Sausage and Pasta Soup

This is an ultimate fall comfort food recipe for sausage and pasta soup.

- Servings: 4 servings
- Total time: 45 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 2 small onions
- 2 carrots
- 2 cans cannellini beans
- 1.5 pounds sweet italian sausage
- 2 tablespoons olive oil
- 3 garlic cloves
- 2 tablespoons tomato paste
- 8 cups chicken broth
- 1 pinch dried thyme
- 1 pinch pepper
- 1 pinch salt
- 2 bay leaves
- 1 pound ditalini pasta
- 1 serving parmesan cheese

## Instructions

1. Chop 2 small onions and 2 carrots using a vegetable chopper.
2. Drain and rinse 2 cans of cannellini beans.
3. Brown 1.5 pounds of sweet Italian sausage in a Dutch oven.
4. Once the sausage is cooked, remove it and add 2 tablespoons of olive oil to the pot.
5. Add the chopped onions and carrots and cook until softened.
6. Add 3 cloves of minced garlic and cook until fragrant.
7. Add 2 tablespoons of tomato paste and stir to combine.
8. Add 8 cups of chicken broth, a pinch of dried thyme, pepper, salt, and 2 bay leaves.
9. Add the cooked sausage and beans.
10. Cover and simmer for about 30 minutes.
11. Add 1 pound of ditalini pasta and cook until tender.
12. Top with freshly grated parmesan cheese.

## Equipment

- Full star chopper
- Dutch oven
- Garlic press

## Source

- Original video: https://www.tiktok.com/t/ZP8FBKgmH/
- Recipe page: https://www.cliprecipe.com/recipe/1b4bf346-88e4-4b6c-baf1-692be001c118
- Extracted: 2025-01-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt