# mangonada

- Cuisine: Mexican
- Category: Dessert
- Difficulty: easy
- Language: en

## Ingredients

- 3 large mango
- 1/2 cup fresh lime juice
- 1 cup jumex mango nectar
- 1/2 cup white sugar
- 1 tbsp chamoy
- 1 tsp tajin

## Instructions

1. Cube the mangos and freeze for 4 hours.
2. Place frozen mango chunks, lime juice, Jumex mango nectar, and white sugar into a blender and blend until smooth.
3. Add chamoy and tajin to a cup, pour in the mango mixture, and freeze overnight.

## Equipment

- blender
- plastic cup

## Source

- Original video: https://www.tiktok.com/t/ZP8nCA6YY/
- Creator: arimonika
- Recipe page: https://www.cliprecipe.com/recipe/1ad2db97-f908-4dc1-9977-ba119d6f3e6f
- Extracted: 2026-08-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt