# One-Pot Taco Rice

A quick and easy one-pot taco and rice dish, perfect for when you need to cook but don't want to spend too much time.

- Servings: 4 servings
- Total time: 15 min
- Cuisine: Mexican
- Language: en

## Ingredients

- 1 pound ground beef
- 1 salt
- 1 pepper
- 1 ounce packet taco seasoning
- 2 cups water
- 4 ounces green chilies
- 1 can diced tomatoes
- 2 cups Minute White Rice
- 1 bag shredded mild cheddar cheese
- 1 green onions

## Instructions

1. Put the ground beef into the frying pan.
2. Add salt and pepper.
3. Cook the beef until crumbles.
4. Add taco seasoning.
5. Add 2 cups of water.
6. Mix all ingredients.
7. Add 4 ounces of green chilies.
8. Add 1 can of diced tomatoes.
9. Bring to a boil.
10. Add 2 cups of Minute White Rice.
11. Mix rice and other ingredients.
12. Reduce the heat to simmer.
13. Cover and let simmer until water is absorbed.
14. After about 6-7 minutes, turn off the heat.
15. Let sit for another 5 minutes.
16. Add shredded mild cheddar cheese and green onions.
17. Serve immediately in tortillas.

## Equipment

- frying pan
- wooden spatula
- measuring cup

## Source

- Original video: https://fb.watch/yKiTe47x25/
- Recipe page: https://www.cliprecipe.com/recipe/1ac8a910-61d5-4716-be40-1e7c19397833
- Extracted: 2025-04-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt