# Teriyaki and Sesame Cabbage Bowls

This recipe shows how to make teriyaki and sesame cabbage bowls with juicy chicken.

- Servings: 1 servings
- Total time: 40 min
- Cuisine: Japanese
- Category: Dinner
- Language: en

## Ingredients

- 1 cup rice
- 1 small head cabbage
- 1 cucumber
- 3 spring onions
- 1 lemon
- 2 tbsp soy sauce
- 2 tbsp miso paste
- 1 tbsp sesame oil
- 1 tbsp ginger
- 1 tbsp sesame seeds
- 6 chicken thighs
- 1 pinch salt
- 1 pinch pepper

## Instructions

1. Cook the rice.
2. Shred the cabbage using a mandoline.
3. Slice the cucumber and spring onions.
4. Make the salad dressing by mixing soy sauce, miso paste, sesame oil, sesame seeds, and grated ginger in a small bowl.
5. Season the chicken thighs with salt and pepper.
6. Cook the chicken in a frying pan, adding the salad dressing during cooking and finishing with spring onions.
7. Mix the shredded cabbage, sliced cucumber, and sliced spring onions in a large bowl.
8. Pour the salad dressing over the cabbage mixture and toss to combine.
9. Slice the cooked chicken.
10. Assemble the bowls by layering rice, cabbage salad, and sliced chicken.
11. Drizzle extra teriyaki sauce on top.

## Equipment

- mandoline
- knife
- frying pan
- small bowl
- measuring spoons
- large bowl

## Source

- Original video: https://www.tiktok.com/t/ZT2KBjNfp/
- Recipe page: https://www.cliprecipe.com/recipe/1ab8d470-b94b-44ec-a6fd-59c32831228e
- Extracted: 2025-04-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt