# Palak ki chutney

It is a very flavorful recipe.

- Cuisine: Indian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- onion
- garlic
- Tamarind
- Red chili
- Black salt
- Mustard oil
- Chickpea lentil
- Yellow split green moong
- Mustard seeds
- Asafoetida
- Cumin
- Dry red chili
- Curry leaves
- Salt
- Spinach
- Turmeric

## Instructions

1. Add onion, garlic, tamarind, red chili, and black salt to the mixer and grind it to make a paste.
2. Add mustard oil, chickpea lentil, yellow split green moong, mustard seeds, asafoetida, cumin, dry red chili, and curry leaves to the pan.
3. Add the prepared paste.
4. Add salt and spinach.
5. Add turmeric.
6. Serve with rice.

## Equipment

- Mixer
- Pan

## Source

- Original video: https://www.instagram.com/p/C7gQhhrvjRm/
- Recipe page: https://www.cliprecipe.com/recipe/1a410b5f-75a1-4768-b61a-502e51a6f1e7
- Extracted: 2025-06-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt