# Baked Caesar Chicken

A creamy, savory baked Caesar chicken dish made in one pan and ready in under 5 minutes of prep.

- Total time: 35 min
- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 2 lbs thin chicken breast
- 6 tbsp creamy Caesar dressing
- 6 oz sliced provolone
- 1 cup Caesar-style croutons, crushed
- 1 tbsp butter, melted
- 0.25 tsp salt
- 0.25 tsp pepper

## Instructions

1. Preheat oven to 375°F and lightly grease a baking dish.
2. Season chicken with salt and pepper and lay flat in a single layer.
3. Spread a thick layer of Caesar dressing over each piece.
4. Top with provolone slices to fully cover.
5. Mix crushed croutons with melted butter and sprinkle evenly over the top.
6. Bake 20–30 minutes on the middle rack until chicken is cooked through and topping is golden.
7. Let rest for 5 minutes before serving.

## Equipment

- baking dish

## Tips

- Let rest for 5 minutes before serving.

## Source

- Original video: https://www.instagram.com/reel/DRvQXmdErkz/?igsh=MXY3dGNmbnRvZm1weA==
- Recipe page: https://www.cliprecipe.com/recipe/1a1ec0e9-c0eb-48ba-8a8a-23985f4a8d20
- Extracted: 2026-05-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt