# One-pot creamy tomato orzo

A creamy tomato orzo recipe ready in 15 minutes with minimal chopping, using 8 ingredients or less.

- Total time: 15 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 1 cup cherry tomatoes
- 1 cup orzo
- 1 tablespoon Italian seasoning
- 1 pinch black pepper
- 1 veggie bouillon cube
- 2 cups water
- 1 cup frozen peas
- 1 handful fresh basil
- 1 pine nuts
- 1 vegan parmesan

## Instructions

1. Sauté cherry tomatoes in a drizzle of olive oil for a couple of minutes.
2. Toss in orzo, Italian seasoning, black pepper, and a crushed veggie bouillon cube.
3. Add in two cups of water and let it cook for about ten minutes, stirring occasionally and mashing some tomatoes with the back of your spatula.
4. Taste test after ten minutes.
5. If the orzo is al dente, toss in frozen peas and fresh basil.
6. Dish up and top with pine nuts and vegan parmesan (optional).

## Equipment

- pot
- spatula

## Source

- Original video: https://www.youtube.com/watch?v=45awieDmjVQ
- Recipe page: https://www.cliprecipe.com/recipe/1a10e141-8f37-4ded-a21e-c1d784e93575
- Extracted: 2025-03-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt