# Grilled Cheese & Tomato Soup

A classic grilled cheese sandwich served with a creamy tomato soup.

- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- Tomatoes
- Onion
- Salt
- Pepper
- Herbs
- Olive oil
- Garlic
- Tomato paste
- Mayonnaise
- Cheddar cheese
- Parsley
- Chicken broth
- Sourdough bread
- Provolone cheese
- Swiss cheese
- Half and half
- Basil

## Instructions

1. Slice tomatoes and onions.
2. Place sliced tomatoes and onions on a baking sheet.
3. Season with salt, pepper, and other herbs.
4. Drizzle with olive oil.
5. Chop an onion into small pieces.
6. Mince garlic.
7. Add olive oil to a pot.
8. Add chopped onions, minced garlic, and tomato paste to the pot and sauté.
9. In a bowl, mix mayonnaise with grated cheddar cheese and chopped parsley.
10. Add the roasted tomatoes and onions to the pot.
11. Stir the ingredients in the pot.
12. Add chicken broth to the pot.
13. Slice sourdough bread.
14. Toast bread slices in a pan.
15. Blend the soup with an immersion blender.
16. Add fresh basil leaves to the soup and blend again.
17. Assemble the grilled cheese: place provolone cheese, Swiss cheese, and the mayonnaise-cheese mixture on a slice of toasted bread.
18. Top with another slice of toasted bread.
19. Add half and half to the blended tomato soup and stir.
20. Serve the tomato soup in bowls.
21. Garnish the soup with a swirl of half and half and a basil leaf.
22. Serve the grilled cheese sandwiches alongside the tomato soup.

## Equipment

- Cutting board
- Knife
- Baking sheet
- Pot
- Spatula
- Bowl
- Grater
- Pan
- Immersion blender

## Source

- Original video: https://vm.tiktok.com/ZNdgSVpQ2/
- Recipe page: https://www.cliprecipe.com/recipe/1a0ade81-3a17-4e91-807f-6ef64fa361a6
- Extracted: 2025-09-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt