# Frozen Reese’s Bars

- Servings: 6 servings
- Category: Dessert
- Diet: keto
- Language: en

## Ingredients

- 1 1/2 cup full-fat plain greek yogurt
- 3/4 cup natural unsweetened peanut butter
- 1 cup sugar-free dark chocolate chips
- 1/2 tsp coconut oil

## Instructions

1. Line a sheet pan with parchment paper.
2. Mix the Greek yogurt and peanut butter in a bowl until smooth and fully combined.
3. Portion the mixture evenly onto the sheet pan using a scoop or spoon.
4. Press the portions gently to form small round shapes and insert a popsicle stick into one end of each.
5. Place the tray in the freezer and freeze until completely firm.
6. Melt the sugar-free chocolate chips with the coconut oil in a small bowl until smooth.
7. Dip each frozen pop into the melted chocolate, coating both sides completely.
8. Return to the freezer for 2 hours, or until the chocolate is fully set.

## Source

- Original video: https://www.facebook.com/reel/27914366028235146/?fs=e&mibextid=wwXIfr&fs=e
- Creator: Eat Healthy is Good
- Recipe page: https://www.cliprecipe.com/recipe/19c1684a-63d5-4051-b684-148fb5698eb5
- Extracted: 2026-09-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt