# Hot Dogs Mexicanos

Esta receta es para preparar unos deliciosos hot dogs mexicanos.

- Servings: 2 servings
- Total time: 1 min
- Cuisine: Mexican
- Category: Lunch
- Language: en

## Ingredients

- 6 jalapeños
- 2 tomatoes
- 2 onions
- 6 Mexican hot dogs
- 1 tablespoon oil
- 1 pinch salt
- 1 pinch pepper
- 1 cup mayonnaise
- 1 bottle beer

## Instructions

1. Wash the jalapeños, tomatoes, and onions.
2. Slice the jalapeños.
3. Slice the onions.
4. Slice the tomatoes.
5. Add the sliced jalapeños, tomatoes, and onions to a pot.
6. Add the Mexican hot dogs to the pot.
7. Add oil, salt, pepper, and beer to the pot.
8. Cook until the vegetables are soft and the hot dogs are heated through.
9. Spread mayonnaise on the bread rolls.
10. Toast the bread rolls on the pan.
11. Place the hot dogs on the toasted rolls.
12. Top the hot dogs with the cooked vegetables.

## Equipment

- knife
- cutting board
- pot
- stove
- spoon
- plate
- pan

## Source

- Original video: https://www.tiktok.com/t/ZT2yPEjxy/
- Recipe page: https://www.cliprecipe.com/recipe/19a840a4-7c94-4ee7-ad8a-74410546a0ef
- Extracted: 2025-02-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt