# Crispy Roasted Brussels Sprouts

Crispy roasted brussels sprouts with panko and parmesan cheese.

- Total time: 15 min
- Cuisine: Italian
- Category: Baked Goods
- Language: en

## Ingredients

- 1 lb brussels sprouts
- 2 tablespoons olive oil
- 2 tablespoons butter
- 1 cup panko bread crumbs
- 1 cup parmesan cheese
- 1 pinch salt
- 1 pinch pepper

## Instructions

1. Preheat oven to a high temperature.
2. Halve Brussels sprouts and toss them in a bowl with olive oil, butter, salt, and pepper.
3. Add panko and parmesan cheese and toss again to coat evenly.
4. Spread Brussels sprouts in a single layer on a baking sheet.
5. Roast until crispy.

## Equipment

- baking sheet
- bowl
- spatula
- fork

## Source

- Original video: https://www.tiktok.com/@chelseasmessyapron/video/7433829531061980446
- Recipe page: https://www.cliprecipe.com/recipe/1954eb40-d0c6-4cf6-bf47-92a0b76aeedd
- Extracted: 2025-03-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt