# Aloo Keema Aur Mattar

Aloo Keema Aur Mattar is a ground beef recipe that is so good it gets compliments every time.

- Total time: 38 min
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 3 pounds lean ground beef
- 1 large onion
- 2 heaping tablespoons ginger garlic paste
- 3 heaping tablespoons Fadwa Masala Keema Masala
- 2 tsp salt
- 1 tsp red chili powder
- 2 medium tomatoes
- 2 large potatoes
- 3 green chilies
- 0.5 bunch cilantro
- 1 cup frozen green peas

## Instructions

1. Chop one large onion, two medium tomatoes, two large potatoes, and 3-5 green chilies.
2. In a pan on high heat, add some neutral oil and saute the onions until golden brown (about 15 minutes).
3. Add two heaping tablespoons of ginger garlic paste and saute until no longer raw.
4. Add three pounds of lean ground beef, breaking it up extremely well until no longer pink.
5. Add three heaping tablespoons of Fadwa Masala Keema Masala, two teaspoons of salt, and one teaspoon of red chili powder.
6. Mix well, breaking up the meat.
7. Add the tomatoes and potatoes, burying the potatoes under the meat.
8. Simmer for 20 minutes on medium-low heat with the lid on.
9. Check if potatoes are tender.
10. Add cilantro and green chilies.
11. Add one cup of frozen green peas.
12. Simmer for another 5 minutes with the lid on.

## Equipment

- knife
- cutting board
- pan
- wooden spoon

## Source

- Original video: https://www.tiktok.com/t/ZTjh8NGYH/
- Recipe page: https://www.cliprecipe.com/recipe/1932b4f2-b0b9-49d7-841a-b3565624dbc7
- Extracted: 2025-04-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt