# Balsamic Steak Tips

These Balsamic Steak Tips are flavor-packed, super tender, and easy to make, perfect for weeknights.

- Total time: 20 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 1.5 lbs Beef
- 0.25 cup Balsamic Vinegar
- 0.33 cup Soy Sauce
- 3 cloves Garlic
- 1 tablespoon Dijon mustard
- 2 tablespoons Olive Oil
- 0.5 teaspoon Red Pepper Flakes
- 1 Onion
- Mushrooms
- Potatoes
- Salt
- Pepper

## Instructions

1. In a bowl, mix the balsamic vinegar, soy sauce, garlic, Dijon, and olive oil.
2. Add the steak bites to the mixture and marinate for at least 4 hours.
3. Add oil to a pan.
4. Cook the onions until golden brown.
5. Add the mushrooms and cook until golden brown.
6. Season with salt and pepper to taste.
7. Remove the onions and mushrooms from the pan.
8. Add the marinated steak bites to the pan and cook for 8 to 10 minutes.
9. Add back the mushrooms and onions.
10. Cook a little longer until the meat is tender.
11. Serve over mashed potatoes and enjoy!

## Equipment

- bowl
- pan

## Source

- Original video: https://www.tiktok.com/t/ZP8DKpJME/
- Recipe page: https://www.cliprecipe.com/recipe/18c2bfbe-d707-41f5-8ab4-4157a61a409e
- Extracted: 2025-11-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt