# Smoky Harissa Chicken Burritos with Sweet Pineapple Salsa and Green Sauce

These meal-prepped burritos feature smoky harissa chicken, a sweet pineapple salsa, and a refreshing green sauce, perfect for a healthier lunch option.

- Servings: 12 servings
- Total time: 60 min
- Cuisine: Moroccan
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 3.5 lb boneless skinless chicken breast
- 3 tbsp harissa
- 1 tbsp olive oil
- 1 tbsp smoked paprika
- 2 tsp ground cumin
- 2 tsp garlic powder
- 2 Zest of limes
- 2 Juice of limes
- 2 tsp kosher salt
- 1 tsp black pepper
- 3 cups diced small pineapple
- 2 tsp honey
- 0.5 tsp red pepper flakes
- 1 pinch salt
- 1.5 cups nonfat Greek yogurt
- 1 Juice of lemon
- 2 tbsp chopped cilantro
- 2 cloves minced garlic
- 0.5 tsp kosher salt
- 12 Large Low Carb Tortillas
- 2 Cups Long Grain White Or Basmati Rice

## Instructions

1. Spend one hour doing one simple thing this weekend so you never have to eat unhealthy or waste money again.
2. Prepare smoky harissa chicken burritos with a sweet pineapple salsa and a super refreshing green sauce.
3. Trim fat off the meat to save calories.
4. Use a lot less oil when cooking to save calories.

## Tips

- Trim fat off the meat to save calories.
- Use less oil when cooking to save calories.
- Burritos can be frozen and reheated for up to 6 months.
- Meal prep can fast track weight loss.

## Source

- Original video: https://vt.tiktok.com/ZS9EqrFFB/
- Recipe page: https://www.cliprecipe.com/recipe/18a834e7-cbb3-4783-9cf1-11b3e59f4ffa
- Extracted: 2026-05-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt