# Vegan Jerk Chicken

This juicy and extra tender Vegan Jerk Chicken recipe is delicious, hearty, nutritious, and a true taste of the islands!

- Cuisine: Caribbean
- Category: Drink
- Language: en

## Ingredients

- green onions
- scotch bonnet pepper
- ginger
- thyme
- garlic
- soy sauce
- maple syrup
- allspice
- nutmeg
- cinnamon
- black pepper
- salt
- fresh basil
- lime juice
- Follow Your Heart Original Vegenaise
- oyster mushrooms

## Instructions

1. Add green onions, scotch bonnet pepper, ginger, thyme, garlic, soy sauce, maple syrup, allspice, nutmeg, cinnamon, black pepper, and salt to a blender.
2. Add fresh basil to the blender.
3. Squeeze lime juice into the blender.
4. Add Follow Your Heart Original Veganaise to the blender.
5. Blend all ingredients until smooth.
6. Place oyster mushrooms in a baking dish.
7. Pour the blended jerk sauce over the oyster mushrooms.
8. Sprinkle additional seasoning over the mushrooms.
9. Mix the mushrooms and sauce thoroughly.
10. Thread the marinated mushrooms onto skewers.
11. Place the skewers on a baking sheet.
12. Bake the skewers until charred and cooked through.

## Equipment

- blender
- baking sheet
- skewers

## Tips

- Serve with rice and peas, in a taco, burrito, or between toasted bread.

## Source

- Original video: https://www.instagram.com/reel/C2kjE1dLbfL/?igsh=MWtwN3J0b3Rxbm9nMA==
- Recipe page: https://www.cliprecipe.com/recipe/18a402ef-bcf1-4a1c-88f2-420bf6002b25
- Extracted: 2025-12-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt