# Frozen Lemon Bars

These lemon bars are gluten-free, oat-free, and dairy-free, made with a base of nuts and dates, and a creamy cashew-based lemon topping.

- Cuisine: American
- Category: Drink
- Language: en

## Ingredients

- nuts
- dates
- cashews
- coconut milk
- lemon juice
- honey

## Instructions

1. Grind nuts with dates in a food processor.
2. Press the mixture well into a mold.
3. Put the mold with the mixture in the freezer.
4. Blend cashews with coconut milk, lemon juice, and honey.
5. Add the cashew mixture on top of the previous mixture in the mold.
6. Freeze the mold again.
7. Cut the frozen lemon bars and serve.

## Equipment

- food processor
- mold
- knife

## Tips

- gluten-free
- oat-free
- dairy-free

## Source

- Original video: https://youtube.com/shorts/H6ZPleeIkbg?si=NWuUzrIeIOAnTZYL
- Recipe page: https://www.cliprecipe.com/recipe/1850d779-d1ed-4cef-8444-ad1e767c93af
- Extracted: 2025-11-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt