# Fire Garlic Enoki Mushrooms

A spicy dish with enoki mushrooms, vermicelli noodles, and a fire garlic sauce.

- Servings: 1 servings
- Total time: 12 min
- Cuisine: Korean
- Category: Side
- Language: en

## Ingredients

- 3 enoki mushrooms
- 1 tablespoon gochujang
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
- 1 teaspoon gochugaru
- 1 teaspoon brown sugar
- 1 head garlic
- 2 tablespoons water
- 1 serving vermicelli noodles
- 1 jalapenos
- 1 cheese
- 1 green onions

## Instructions

1. Slice enoki mushrooms into wide flat pieces.
2. Make the sauce with gochujang, soy sauce, sesame oil, gochugaru, brown sugar and a whole head of garlic.
3. Add water and mix.
4. Add your noodles and mix everything.
5. Add jalapenos.
6. Add cheese and green onions.

## Equipment

- knife
- cutting board
- frying pan
- spoon
- chopsticks

## Source

- Original video: https://www.facebook.com/reel/1951231185350600/
- Recipe page: https://www.cliprecipe.com/recipe/1815af3c-1d6f-4338-be1d-a4b73ef4b32f
- Extracted: 2025-04-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt