# Alabama Smoked Chicken

Alabama Smoked Chicken is a smoky, juicy, tangy, crispy barbecue perfection.

- Cuisine: American
- Category: Drink
- Language: en

## Ingredients

- buttermilk
- pickle juice
- Duce’s Wild Poultry Rub
- Duce’s Wild Alabama Sauce
- chicken

## Instructions

1. Start with the brine.
2. Add buttermilk, pickle juice and Duce’s Wild Poultry Rub in a container.
3. Whisk it together and put the chicken in.
4. Let it sit for at least two hours.
5. Drain off that excess brine.
6. Add a liberal coat of the rub on the chicken.
7. Cook at 325 degrees.
8. Dunk the chicken in Duce’s Wild Alabama Sauce.
9. Put the chicken right on the grill.

## Equipment

- tongs
- stainless steel container
- whisk
- grill

## Tips

- Let the chicken sit in the brine for at least two hours.

## Source

- Original video: https://www.instagram.com/reel/DJSOQF5B-wS/?igsh=eG5sdWN5aXZiOTJx
- Recipe page: https://www.cliprecipe.com/recipe/180561f4-acff-4e29-8bfd-e6ec0cf76cb0
- Extracted: 2025-05-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt