# Strawberry Cheesecake Protein Fluff Cups

- Servings: 4 cups
- Category: Dessert
- Language: en

## Ingredients

- 1 box sugar-free strawberry Jell-O gelatin
- 1 cup non-fat Greek yogurt
- 4 oz light cream cheese, softened
- 1 scoop vanilla protein powder
- 1/2 cup unsweetened almond milk
- 1 tsp vanilla extract
- 1 cup light whipped topping
- 1/2 cup fresh strawberries, diced (optional)

## Instructions

1. In a large bowl, beat together the softened cream cheese, Greek yogurt, and vanilla extract until completely smooth.
2. Add the sugar-free strawberry gelatin powder, vanilla protein powder, and almond milk to the bowl and beat until fully combined.
3. Fold in the whipped topping until the mixture is light and fluffy.
4. Divide the mixture evenly into four small meal-prep cups and smooth the tops with a spoon.
5. Cover the cups and refrigerate for at least 2 hours before serving.

## Source

- Original video: https://www.instagram.com/reel/DcwmjMgpTrY/?stkn=MzRlODBiNWFlZA==
- Creator: Josh New
- Recipe page: https://www.cliprecipe.com/recipe/17d70e73-3893-403a-a882-c46fe22fab2c
- Extracted: 2026-09-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt