# Egg Salad with Bacon

A simple recipe for egg salad with bacon.

- Servings: 1 servings
- Total time: 15 min
- Cuisine: American
- Category: Salad
- Language: en

## Ingredients

- 6 eggs
- 4 slices bacon
- 2 pickles
- 2 tbsp mayonnaise
- 2 tbsp lemon juice
- 1 tbsp mustard
- 1 sour cream
- 0 salt
- 0 pepper

## Instructions

1. Boil eggs.
2. Peel and chop the eggs.
3. Add mayonnaise, mustard, and lemon juice to the bowl.
4. Add pepper.
5. Mix the ingredients.
6. Fry bacon.
7. Chop the pickles.
8. Add chopped egg whites to the bowl.
9. Add chopped bacon and pickles.
10. Mix everything.
11. Serve on bread.

## Equipment

- pot
- bowl
- fork
- knife
- frying pan

## Source

- Original video: https://www.instagram.com/p/DBylEeAsGVb/
- Recipe page: https://www.cliprecipe.com/recipe/17c6e692-681c-46f2-8d16-d03341b97963
- Extracted: 2025-03-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt