# Deviled Egg Musubi

Deviled egg musubi are a variation of musubi, using deviled eggs and spam instead of rice.

- Cuisine: Japanese
- Category: Appetizer
- Language: en

## Ingredients

- 6 eggs
- 3 tbsp Japanese mayo
- 1 tsp mustard
- 0.5 tsp garlic powder
- 1 tbsp furikake
- nori sheets
- spam

## Instructions

1. Boil six eggs.
2. Peel the eggs.
3. Cut the spam.
4. Cut eggs in half.
5. Cook spam.
6. Remove the yolks from the eggs and put them in a bowl.
7. Add japanese mayo, mustard, garlic powder and furikake to the egg yolks.
8. Mix it well.
9. Fill the egg whites with the egg yolk mixture.
10. Top with furikake.
11. Top with egg-shaped spam.
12. Cut nori sheets into strips.
13. Wrap each deviled egg with a strip of roasted seaweed.

## Tips

- Add island flavor with Japanese mayo, mustard, garlic powder and furikake.

## Source

- Original video: https://www.facebook.com/share/r/16SxrLDSQ5/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/17a89abc-54fb-4a3d-8e80-d220458ec0da
- Extracted: 2025-06-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt