# Mashed Potato Pie

A delicious mashed potato pie featuring a cracker crust, cheesy mashed potato filling, and a crispy bacon topping.

- Total time: 30 min
- Cuisine: American
- Category: Side
- Language: en

## Ingredients

- 60 butter crackers
- 1 egg
- 3 tbsp butter
- 4 cooked potatoes
- 1 tbsp butter
- 0.25 cup sour cream
- 0.5 cup milk
- salt
- pepper
- 2 cups cheddar cheese
- 10 cooked bacon strips
- sour cream
- green onion

## Instructions

1. Add butter crackers to a food processor and blend until finely crushed.
2. Transfer the crushed crackers to a mixing bowl.
3. Add 1 egg and 3 tablespoons of butter to the crushed crackers.
4. Mix the ingredients together until well combined.
5. Pour the mixture into a pie dish.
6. Press the mixture firmly into the bottom and up the sides of the pie dish to form a crust.
7. Prick the bottom of the crust with a fork.
8. Bake the crust at 350°F (180°C) for 10 minutes.
9. Mash the cooked potatoes in a bowl.
10. Add 1 tablespoon of butter, 1/4 cup of sour cream, and 1/2 cup of milk to the mashed potatoes.
11. Season with salt and pepper.
12. Mix all the ingredients together until smooth and creamy.
13. Spread a layer of mashed potatoes onto the baked cracker crust.
14. Top the mashed potato layer with 2 cups of shredded cheddar cheese.
15. Spread another layer of mashed potatoes over the cheese.
16. Sprinkle with 10 strips of cooked bacon.
17. Add more cheddar cheese on top of the bacon.
18. Bake at 350°F (180°C) for 20 minutes.
19. Serve the mashed potato pie with a dollop of sour cream and a sprinkle of green onion.

## Equipment

- food processor
- mixing bowl
- pie dish
- potato masher
- wooden spoon
- fork
- oven

## Source

- Original video: https://www.facebook.com/share/v/1FpFfqzPZf/
- Recipe page: https://www.cliprecipe.com/recipe/1744ed15-2728-4a06-8da6-83390d637e9d
- Extracted: 2025-11-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt