# Chocolate Bar with Marshmallow and Kataifi

This recipe shows how to make a delicious chocolate bar with marshmallow and shredded filo pastry.

- Servings: 1 servings
- Total time: 1 min
- Cuisine: Mediterranean
- Category: Dessert
- Language: en

## Ingredients

- 800 г chocolate
- 200 г creamy marshmallow
- 200 г marshmallow
- 150 г shredded filo pastry (kataifi)

## Instructions

1. In a bowl, mix creamy marshmallow.
2. Add marshmallows.
3. Add shredded filo pastry.
4. Mix well all ingredients.
5. Melt the chocolate in a double boiler.
6. Pour melted chocolate into the mold.
7. Add marshmallows into the mold.
8. Add the mixture from the bowl.
9. Spread evenly.
10. Add more marshmallows on top.
11. Pour remaining melted chocolate on top.
12. Let cool completely.
13. Remove from mold.
14. Break into pieces and serve.

## Equipment

- bowl
- spoon
- silicone mold
- saucepan

## Source

- Original video: https://www.instagram.com/reel/DGXcnDTC-h5/?igsh=cTd6anR1azl1a3R2
- Recipe page: https://www.cliprecipe.com/recipe/172f089b-d92c-433b-8b5a-e2035b93db9e
- Extracted: 2025-03-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt