# Churrasco with Chimichurri and Fries

A flavorful dish featuring grilled churrasco steak topped with chimichurri sauce, served alongside crispy fries.

- Cuisine: Peruvian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- Steak
- Onions
- Orange
- Parsley
- Red Chili
- Onion
- Garlic
- Olive Oil
- Potato
- Ninja Woodfire Pellets All Purpose Blend
- Fries

## Instructions

1. Unwrap the steak.
2. Place the steak in a bowl.
3. Add sliced onions.
4. Squeeze an orange over the steak.
5. Season the steak.
6. Add woodfire pellets to the Ninja Woodfire grill.
7. Place the steak on the grill.
8. Chop the parsley.
9. Chop the red chili.
10. Chop the onion.
11. Mince the garlic and add to the bowl.
12. Add parsley, red chili, onion and olive oil to the bowl.
13. Peel the potato.
14. Set the temperature on the grill.
15. Slice the cooked steak.
16. Place the steak on a plate, add chimichurri and fries.

## Equipment

- Knife
- Cutting board
- Ninja Woodfire Pro Connect Premium XL Outdoor Grill & Smoker

## Source

- Original video: https://www.tiktok.com/t/ZTjpT7kgM/
- Recipe page: https://www.cliprecipe.com/recipe/1709aff3-19f1-4783-a7fe-280140e68025
- Extracted: 2025-06-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt