# Cheesy Taco Rice

An easy one-pan recipe with ground beef, rice, and taco seasonings.

- Total time: 20 min
- Cuisine: Mexican
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 pound ground beef
- 1 packet worth taco seasoning
- dried minced onion
- metric ton garlic
- 16 ounces salsa
- 2 cups rice
- 4 cups water
- 4 ounces diced green chiles
- 15 ounces fire roasted corn
- black beans
- 1.5 cups quesadilla cheese
- 0.5 jar queso blanco
- tube sour cream
- bag tortilla chips

## Instructions

1. Add a pound of ground beef to the pan.
2. Brown the ground beef until crispy and drain with a paper towel.
3. Add taco seasoning, dried minced onion, and a metric ton of garlic.
4. Add salsa, rice, water (or broth), diced green chiles, fire-roasted corn, and black beans.
5. Stir everything vigorously or half-heartedly.
6. Cover the pan with a lid and cook with medium heat for 15 minutes.
7. Take the lid off, stir, and turn heat to low. Put the lid back on for five more minutes.
8. Add quesadilla cheese and queso blanco and allow the cheese to seep.
9. Serve with sour cream and tortilla chips from the bag.

## Equipment

- pan
- spatula

## Tips

- Brown ground beef until crispy and drain well with a paper towel.
- After adding the ingredients, cook with medium heat for 15 minutes then turn the heat to low for 5 minutes.

## Source

- Original video: https://www.facebook.com/share/v/19CBwnik76/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/16d83368-7cf9-4d2b-8caa-833fd79315b1
- Extracted: 2025-05-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt