# 5-Minute Jiggly Tofu

This recipe shows how to prepare a 5-minute jiggly tofu dish with a delicious sauce.

- Servings: 1 servings
- Total time: 5 min
- Cuisine: Japanese
- Category: Soup
- Language: en

## Ingredients

- 1 tbsp creamed chili paste
- 1 tbsp sesame oil
- 1 tbsp mirin
- 1 tbsp rice wine vinegar
- 1 tbsp soy sauce
- 1 tbsp grated garlic
- 1 tbsp MSG
- 1 tbsp sesame seeds

## Instructions

1. Start with a tbsp of creamed chili paste into a container.
2. Add a tbsp of sesame oil.
3. Add a tbsp of mirin.
4. Add a tbsp of rice wine vinegar.
5. Add a tbsp of soy sauce.
6. Add a tbsp of grated garlic.
7. Add a tbsp of MSG.
8. Shake well.
9. Pour the sauce over a block of tofu.
10. Top with sesame seeds.

## Equipment

- spoon
- container
- grater

## Source

- Original video: https://www.tiktok.com/t/ZTYo1dyjb/
- Recipe page: https://www.cliprecipe.com/recipe/16d827f9-9669-4ea0-b344-5ec30fd86f45
- Extracted: 2025-01-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt