# Music City White Sauce

Music City White Sauce is a tangy and creamy sauce that combines the flavors of Alabama white sauce with the bold and spicy Nashville hot base.

- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 1 cup mayonnaise
- 0.25 cup apple cider vinegar
- 1 tbsp yellow mustard
- 1 tbsp brown sugar
- 1 tsp @Allegro Marinade hot and spicy (worcestershire sauce will work)
- 1 tsp black pepper
- 0.5 tsp garlic powder
- 0.5 tsp onion powder
- 0.5 tsp smoked paprika
- 0.5 tsp salt
- 1 tbsp cayenne pepper
- 1 tsp chili powder
- 0.5 tsp crushed red pepper flakes
- 2 tbsp hot oil
- 2 tbsp neutral oil
- 1 tsp cayenne
- 0.5 tsp smoked paprika
- 0.5 tsp brown sugar
- 1 pinch garlic powder

## Instructions

1. To make the hot oil, heat 2 tbsp neutral oil, 1 tsp cayenne, 0.5 tsp smoked paprika, 0.5 tsp brown sugar, and a pinch of garlic powder gently for 30–60 seconds. Do NOT burn.
2. Mix all ingredients for the Music City White Sauce and Nashville Hot base in a bowl until fully combined.

## Equipment

- bowl

## Tips

- Adjust cayenne pepper to heat tolerance.
- The hot oil is VERY important for the Nashville element.
- When making hot oil, heat gently for 30-60 seconds and do NOT burn.

## Source

- Original video: https://www.tiktok.com/t/ZTkBvCsUf
- Recipe page: https://www.cliprecipe.com/recipe/16577636-9e37-4165-a41f-d81271f68759
- Extracted: 2026-04-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt