# Brioche #pastryartBrioche

This video shows how to prepare a delicious brioche with a special twist, mixing dough balls with sesame-coated balls, resulting in a unique texture and flavor.

- Cuisine: French
- Category: Baked Goods
- Language: en

## Ingredients

- Dough
- Sesame seeds
- Water
- Honey

## Instructions

1. Take a portion of the dough and form small balls.
2. Dip some of the dough balls in water.
3. Roll the wet dough balls in sesame seeds to coat them.
4. Arrange the plain dough balls and sesame-coated balls alternately on a baking tray lined with parchment paper.
5. Continue arranging the balls in a pattern until the tray is filled.
6. Bake the brioche until golden brown.
7. Drizzle honey over the baked brioche.

## Equipment

- Baking tray
- Parchment paper
- Small bowl
- Brush

## Source

- Original video: https://vt.tiktok.com/ZSxwTftnp/
- Recipe page: https://www.cliprecipe.com/recipe/1632886e-014f-407b-a2d4-18a9c782e9ab
- Extracted: 2026-06-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt