# Japchae

This recipe shows how to make Japchae, a Korean noodle dish, in an easy way, using a microwave instead of a pan.

- Servings: 9 servings
- Cuisine: Korean
- Category: Dinner
- Language: en

## Ingredients

- 300 g glass noodle
- 1.5 onion
- carrot
- mushrooms
- spinach
- 6 tablespoons soy sauce
- 3 tablespoon sugar
- dark soy sauce
- corn syrup
- MSG
- pepper
- garlic
- sesame seeds
- sesame oil

## Instructions

1. Put 100g of glass noodle into the bowl.
2. Pour the hot water in the bowl and rest the noodles for 20-30 mins until they become smooth.
3. Cut some veggies (onion, carrots, spinach and mushrooms).
4. Remove the water from the noodles.
5. Add 2 tablespoons of soy sauce.
6. Add 1 tablespoon of sugar.
7. Add dark soy sauce and corn starch.
8. Add MSG, pepper and garlic.
9. Mix everything.
10. Put all the veggies and wrap it.
11. Bring the bowl to the microwave for 5 minutes.
12. Put some sesame seeds and sesame oil.
13. Mix well and put on a plate.

## Equipment

- bowl
- electric kettle
- knife
- cutting board
- colander
- tablespoon
- pepper grinder
- grater
- plastic wrap
- microwave
- towel
- chopsticks

## Source

- Original video: https://www.instagram.com/reel/C_DMQoXS8c1/?igsh=YmVtYjh5ejVlMDFq
- Recipe page: https://www.cliprecipe.com/recipe/16305dde-2fa1-4d86-ae6f-1b28877dd7eb
- Extracted: 2025-05-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt