# French Toast Casserole

This recipe is for a delicious French toast casserole, perfect for Christmas brunch.

- Total time: 60 min
- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 1 loaf brioche bread
- 8 eggs
- 2 cups milk
- 0.5 cup heavy cream
- 0.75 cup sugar
- 2 tbsp vanilla extract
- 0.5 cup flour
- 0.5 cup brown sugar
- 1 tsp cinnamon
- 0.25 tsp salt
- 0.5 cup butter

## Instructions

1. Tear apart a loaf of brioche bread into pieces.
2. In a separate bowl, combine eggs, milk, heavy cream, sugar, and vanilla extract. Whisk well.
3. Pour the egg mixture over the bread in the baking dish.
4. Mix the bread to ensure each piece is coated. Alternatively, leave some pieces dry for a crunchy texture.
5. Cover the dish and refrigerate overnight.
6. Make the topping by combining flour, brown sugar, cinnamon, salt, and cold, cut butter in a bowl. Mix until crumbly.
7. Sprinkle the topping over the bread mixture.
8. Bake at 350°F for 40 minutes.

## Equipment

- 9x13 baking dish
- whisk

## Source

- Original video: https://www.tiktok.com/t/ZP8FupqV6/
- Recipe page: https://www.cliprecipe.com/recipe/1623002b-10b1-485e-8b7e-b3a238c2a0d5
- Extracted: 2025-01-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt