# 20-min cheese bread

- Cuisine: Italian
- Category: Baked Goods
- Language: en

## Ingredients

- 1 cup vegetable oil
- 1 cup milk
- 3 eggs
- 1 cup shredded gouda cheese
- 0.5 cup parmesan cheese
- 3 cups tapioca starch
- 1 tbsp salt

## Instructions

1. Preheat oven to 400°F.
2. Add eggs into a blender.
3. Add milk into the blender.
4. Add Gouda cheese into the blender.
5. Add starch into the blender.
6. Blend all ingredients until you have a smooth dough.
7. Pour the batter into a cupcake pan.
8. Bake for 20 minutes or until golden.
9. Serve and enjoy!

## Equipment

- blender
- cupcake pan
- oven

## Source

- Original video: https://www.instagram.com/reel/DNoryRLOzBR/?igsh=bHZoeG81cjdsejZ6
- Recipe page: https://www.cliprecipe.com/recipe/160a2e13-ed94-4a2d-b0a9-653b84dd2e5f
- Extracted: 2025-08-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt