# Easy Microwave Lemon Curd

This easy microwave lemon curd is a sweet, zingy, and smooth homemade treat, perfect for spooning over desserts, toast, or yogurt.

- Cuisine: British
- Category: Drink
- Language: en

## Ingredients

- 1 cup lemon juice
- 0.5 cup caster sugar
- 3 eggs
- 100 g butter, melted

## Instructions

1. Add all the ingredients to a microwave-safe bowl and whisk really well until smooth.
2. Pop it into the microwave for 1 minute, then remove and whisk again.
3. Repeat this process 3 to 4 times, whisking well each time, until the lemon curd is thick and custard-like.
4. Once done, pour it into a clean glass jar, let it cool slightly, then store it in the fridge for up to one week.

## Equipment

- microwave-safe bowl
- whisk
- clean glass jar
- microwave

## Tips

- Store the lemon curd in the fridge for up to one week.

## Source

- Original video: https://www.instagram.com/reel/DUBmMMEiRjt/?igsh=c2NrNWRmZmd1MDE=
- Recipe page: https://www.cliprecipe.com/recipe/159b7652-b6d1-457b-b43e-c448faefc6fd
- Extracted: 2026-01-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt