# Lasagna Soup

- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 1 large onions
- minced garlic
- 90 percent lean ground beef
- tomato paste
- 15 ounces tomato sauce
- 4 cups beef broth
- Italian seasoning
- crushed red pepper
- garlic salt
- Sazon Goya seasoning
- lasagna noodles
- 1 container ricotta cheese
- mozzarella cheese
- Parmesan cheese
- heavy cream
- parsley flakes

## Instructions

1. Dice one large onion or two small onions.
2. Sauté the diced onions in a pot until half or most of the way done.
3. Add minced garlic to the pot and cook it down.
4. Add ground beef to the pot and cook it until browned.
5. Add tomato paste to the cooked ground beef and onions.
6. Add 15 ounces of tomato sauce to the pot.
7. Pour in four cups of beef broth.
8. Season with Italian seasoning, crushed red pepper, garlic salt, and Sazon Goya seasoning.
9. Break lasagna noodles into smaller pieces and add them to the pot.
10. Combine ricotta cheese, mozzarella cheese, and Parmesan cheese in a bowl.
11. Add this ricotta mixture to the pot with the soup.
12. Pour heavy cream into the pot.
13. Stir everything together, adding a little more Italian seasoning and garlic salt.
14. Let the noodles cook and everything marinate together.
15. Serve the lasagna soup in a bowl.
16. Garnish with the ricotta cheese mixture, Parmesan cheese, and parsley flakes.

## Equipment

- cutting board
- knife
- pot
- wooden spoon
- bowl

## Source

- Original video: https://www.tiktok.com/@cookitupqdaddy/video/7453916253456010538
- Recipe page: https://www.cliprecipe.com/recipe/155c3157-d235-4fdd-98f6-75b51085df4c
- Extracted: 2025-09-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt